NDB #43378 · Per 100g

Pork, Cured, Bacon, Ckd, Brld, Pan-Fried Or Rstd, Red Na

🍽️ 1 slice, cooked = 8g💧 Water: 12.32%

Calorie Breakdown

541kcal

Protein28%(37.0g)

Carbohydrates1%(1.4g)

Fat71%(41.8g)

🌿Macronutrients

Calories

541kcal

Protein

37.04g74% DV

Total Fat

41.78g54% DV

Carbohydrates

1.43g1% DV

Dietary Fiber

0g0% DV

Total Sugars

0g0% DV

Water

12.32g

🫀Fatty Acids & Cholesterol

Saturated Fat

13.74g69% DV

Monounsaturated Fat

18.52g

Polyunsaturated Fat

4.55g

Cholesterol

110mg37% DV

🦷Minerals

Calcium

11mg1% DV

Iron

1.44mg8% DV

Magnesium

33mg8% DV

Phosphorus

533mg43% DV

Potassium

565mg12% DV

Sodium

1030mg45% DV

Zinc

3.50mg32% DV

Selenium

62μg100% DV

Copper

0.16mg18% DV

Manganese

0.02mg1% DV

☀️Vitamins

Vitamin A (IU)

37IU1% DV

Vitamin C

0mg0% DV

Vitamin D

1μg5% DV

Vitamin E

0.31mg2% DV

Vitamin K

0.10μg0% DV

Thiamin (B1)

0.40mg34% DV

Riboflavin (B2)

0.26mg20% DV

Niacin (B3)

11.10mg69% DV

Vitamin B6

0.35mg21% DV

Folate

2μg1% DV

Vitamin B12

1.23μg51% DV

Choline

123.20mg

Data from USDA National Nutrient Database for Standard Reference · All values per 100g