NDB #21474 · Per 100g

Digiorno Pizza, Chs Topping, Rising Crust, Frz, Bkd

🍽️ 1 slice, 1/4 of pie = 183g1 pie, 12" diameter = 729g💧 Water: 43.95%

Calorie Breakdown

256kcal

Protein20%(12.8g)

Carbohydrates50%(31.8g)

Fat30%(8.6g)

🌿Macronutrients

Calories

256kcal

Protein

12.80g26% DV

Total Fat

8.60g11% DV

Carbohydrates

31.78g12% DV

Dietary Fiber

2.40g9% DV

Total Sugars

5g10% DV

Water

43.95g

🫀Fatty Acids & Cholesterol

Saturated Fat

3.51g18% DV

Monounsaturated Fat

1.85g

Polyunsaturated Fat

1.46g

Cholesterol

15mg5% DV

🦷Minerals

Calcium

192mg15% DV

Iron

0.77mg4% DV

Magnesium

27mg6% DV

Phosphorus

241mg19% DV

Potassium

196mg4% DV

Sodium

696mg30% DV

Zinc

1.56mg14% DV

Selenium

26.60μg48% DV

Copper

0.11mg13% DV

Manganese

0.37mg16% DV

☀️Vitamins

Vitamin A (IU)

154IU5% DV

Vitamin C

1.50mg2% DV

Vitamin E

0.89mg6% DV

Vitamin K

6.90μg6% DV

Thiamin (B1)

0.09mg8% DV

Riboflavin (B2)

0.10mg7% DV

Niacin (B3)

1.27mg8% DV

Vitamin B6

0.11mg7% DV

Vitamin B12

0.33μg14% DV

Data from USDA National Nutrient Database for Standard Reference · All values per 100g