NDB #19409 · Per 100g

Frosting, Glaz, Chc, Prep-Frm-Rcip, W/ Butr, Nfsmi Recip No. C-32

🍽️ 2 tablespoon = 33g💧 Water: 18.27%

Calorie Breakdown

359kcal

Protein2%(1.4g)

Carbohydrates80%(72.2g)

Fat18%(7.2g)

🌿Macronutrients

Calories

359kcal

Protein

1.42g3% DV

Total Fat

7.17g9% DV

Carbohydrates

72.18g26% DV

Dietary Fiber

1.10g4% DV

Total Sugars

64.30g100% DV

Water

18.27g

🫀Fatty Acids & Cholesterol

Saturated Fat

4.48g22% DV

Monounsaturated Fat

1.89g

Polyunsaturated Fat

0.29g

Cholesterol

18mg6% DV

🦷Minerals

Calcium

32mg2% DV

Iron

0.60mg3% DV

Magnesium

20mg5% DV

Phosphorus

48mg4% DV

Potassium

130mg3% DV

Sodium

132mg6% DV

Zinc

0.37mg3% DV

Selenium

1.60μg3% DV

Copper

0.14mg15% DV

Manganese

0.14mg6% DV

☀️Vitamins

Vitamin A (IU)

249IU8% DV

Vitamin C

0.10mg0% DV

Vitamin E

0.19mg1% DV

Vitamin K

0.70μg1% DV

Thiamin (B1)

0.02mg2% DV

Riboflavin (B2)

0.07mg5% DV

Niacin (B3)

0.11mg1% DV

Vitamin B6

0.01mg1% DV

Folate

2μg1% DV

Vitamin B12

0.09μg4% DV

Data from USDA National Nutrient Database for Standard Reference · All values per 100g