NDB #18948 · Per 100g

Pie Crust, Refr, Reg, Unbaked

🍽️ 1 pie crust, (average weight) = 229g💧 Water: 19.25%

Calorie Breakdown

445kcal

Protein3%(3.0g)

Carbohydrates46%(51.1g)

Fat51%(25.5g)

🌿Macronutrients

Calories

445kcal

Protein

2.97g6% DV

Total Fat

25.46g33% DV

Carbohydrates

51.11g19% DV

Dietary Fiber

1.80g6% DV

Water

19.25g

🫀Fatty Acids & Cholesterol

Saturated Fat

9.60g48% DV

Monounsaturated Fat

10.21g

Polyunsaturated Fat

3.29g

🦷Minerals

Calcium

10mg1% DV

Iron

1.02mg6% DV

Magnesium

8mg2% DV

Phosphorus

45mg4% DV

Potassium

73mg2% DV

Sodium

409mg18% DV

Zinc

0.20mg2% DV

Selenium

4μg7% DV

Copper

0.04mg5% DV

Manganese

0.18mg8% DV

☀️Vitamins

Vitamin E

0.05mg0% DV

Vitamin K

0μg0% DV

Thiamin (B1)

0.07mg6% DV

Riboflavin (B2)

0.05mg4% DV

Niacin (B3)

1.15mg7% DV

Vitamin B6

0.02mg1% DV

Folate

25μg6% DV

Vitamin B12

0μg0% DV

Data from USDA National Nutrient Database for Standard Reference · All values per 100g