NDB #13796 · Per 100g

Beef, Comp Of Rtl Cuts, Ln&Fat, 1/8"Fat, All Grds, Ckd

🍽️ 3 oz = 85g💧 Water: 56.97%

Calorie Breakdown

259kcal
Protein41%(26.1g)
Carbohydrates0%(0.0g)
Fat59%(16.6g)
🌿Macronutrients
Calories
259kcal
Protein
26.11g52% DV
Total Fat
16.59g21% DV
Carbohydrates
0g0% DV
Dietary Fiber
0g0% DV
Total Sugars
0g0% DV
Water
56.97g
🫀Fatty Acids & Cholesterol
Saturated Fat
6.78g34% DV
Monounsaturated Fat
7.41g
Polyunsaturated Fat
0.73g
Cholesterol
87mg29% DV
🦷Minerals
Calcium
13mg1% DV
Iron
2.20mg12% DV
Magnesium
20mg5% DV
Phosphorus
180mg14% DV
Potassium
271mg6% DV
Sodium
50mg2% DV
Zinc
5.10mg46% DV
Selenium
28.30μg51% DV
Copper
0.07mg8% DV
Manganese
0.03mg1% DV
☀️Vitamins
Vitamin A (IU)
11IU0% DV
Vitamin C
0mg0% DV
Vitamin D
0.20μg1% DV
Vitamin E
0.31mg2% DV
Vitamin K
1.40μg1% DV
Thiamin (B1)
0.07mg6% DV
Riboflavin (B2)
0.19mg15% DV
Niacin (B3)
5.46mg34% DV
Vitamin B6
0.48mg28% DV
Folate
7μg2% DV
Vitamin B12
1.81μg75% DV
Choline
83.30mg
Data from USDA National Nutrient Database for Standard Reference · All values per 100g