NDB #11962 · Per 100g

Peppers, Hot Chile, Sun-Dried

🍽️ 1 cup = 37g1 pepper = 0.5g💧 Water: 7.15%

Calorie Breakdown

324kcal

Protein11%(10.6g)

Carbohydrates75%(69.9g)

Fat14%(5.8g)

🌿Macronutrients

Calories

324kcal

Protein

10.58g21% DV

Total Fat

5.81g7% DV

Carbohydrates

69.86g25% DV

Dietary Fiber

28.70g100% DV

Total Sugars

41.06g82% DV

Water

7.15g

🫀Fatty Acids & Cholesterol

Saturated Fat

0.81g4% DV

Monounsaturated Fat

0.47g

Polyunsaturated Fat

3.08g

Cholesterol

0mg0% DV

🦷Minerals

Calcium

45mg3% DV

Iron

6.04mg34% DV

Magnesium

88mg21% DV

Phosphorus

159mg13% DV

Potassium

1870mg40% DV

Sodium

91mg4% DV

Zinc

1.02mg9% DV

Selenium

3.50μg6% DV

Copper

0.23mg25% DV

Manganese

0.82mg36% DV

☀️Vitamins

Vitamin A (IU)

26488IU100% DV

Vitamin C

31.40mg35% DV

Vitamin D

0μg0% DV

Vitamin E

3.14mg21% DV

Vitamin K

108.20μg90% DV

Thiamin (B1)

0.08mg7% DV

Riboflavin (B2)

1.21mg93% DV

Niacin (B3)

8.67mg54% DV

Vitamin B6

0.81mg48% DV

Folate

51μg13% DV

Vitamin B12

0μg0% DV

Choline

84.30mg

Data from USDA National Nutrient Database for Standard Reference · All values per 100g