NDB #10862 · Per 100g

Pork, Cured, Bacon, Pre-Sliced, Ckd, Pan-Fried

🍽️ 1 slice = 11.5g💧 Water: 23.65%

Calorie Breakdown

468kcal

Protein30%(33.9g)

Carbohydrates1%(1.7g)

Fat69%(35.1g)

🌿Macronutrients

Calories

468kcal

Protein

33.92g68% DV

Total Fat

35.09g45% DV

Carbohydrates

1.70g1% DV

Dietary Fiber

0g0% DV

Total Sugars

0g0% DV

Water

23.65g

🫀Fatty Acids & Cholesterol

Saturated Fat

11.96g60% DV

Monounsaturated Fat

15.53g

Polyunsaturated Fat

6.11g

Cholesterol

99mg33% DV

🦷Minerals

Calcium

11mg1% DV

Iron

0.95mg5% DV

Magnesium

31mg7% DV

Phosphorus

388mg31% DV

Potassium

499mg11% DV

Sodium

1684mg73% DV

Zinc

3.06mg28% DV

Selenium

50.70μg92% DV

Copper

0.10mg12% DV

Manganese

0.02mg1% DV

☀️Vitamins

Vitamin A (IU)

37IU1% DV

Vitamin C

0mg0% DV

Vitamin D

0.40μg2% DV

Vitamin E

0.42mg3% DV

Vitamin K

0μg0% DV

Thiamin (B1)

0.56mg47% DV

Riboflavin (B2)

0.23mg18% DV

Niacin (B3)

10.46mg65% DV

Vitamin B6

0.54mg31% DV

Folate

0μg0% DV

Vitamin B12

1.09μg45% DV

Choline

89.50mg

Data from USDA National Nutrient Database for Standard Reference · All values per 100g