NDB #1017 · Per 100g

Cheese, Cream

🍽️ 1 tbsp = 14.5g1 cup = 232g💧 Water: 52.62%

Calorie Breakdown

350kcal

Protein7%(6.2g)

Carbohydrates6%(5.5g)

Fat87%(34.4g)

🌿Macronutrients

Calories

350kcal

Protein

6.15g12% DV

Total Fat

34.44g44% DV

Carbohydrates

5.52g2% DV

Dietary Fiber

0g0% DV

Total Sugars

3.76g8% DV

Water

52.62g

🫀Fatty Acids & Cholesterol

Saturated Fat

20.21g100% DV

Monounsaturated Fat

8.91g

Polyunsaturated Fat

1.48g

Cholesterol

101mg34% DV

🦷Minerals

Calcium

97mg7% DV

Iron

0.11mg1% DV

Magnesium

9mg2% DV

Phosphorus

107mg9% DV

Potassium

132mg3% DV

Sodium

314mg14% DV

Zinc

0.50mg5% DV

Selenium

8.60μg16% DV

Copper

0.02mg2% DV

Manganese

0.01mg0% DV

☀️Vitamins

Vitamin A (IU)

1111IU37% DV

Vitamin C

0mg0% DV

Vitamin D

0μg0% DV

Vitamin E

0.86mg6% DV

Vitamin K

2.10μg2% DV

Thiamin (B1)

0.02mg2% DV

Riboflavin (B2)

0.23mg18% DV

Niacin (B3)

0.09mg1% DV

Vitamin B6

0.06mg3% DV

Folate

9μg2% DV

Vitamin B12

0.22μg9% DV

Choline

27.20mg

Data from USDA National Nutrient Database for Standard Reference · All values per 100g