NDB #6448 · Per 100g

Soup, Oyster Stew, Cnd, Prep W/ Eq Volume H2o

🍽️ 1 cup, (8 fl oz) = 241g1 can, (10.5 oz), prepared = 586g💧 Water: 94.86%

Calorie Breakdown

24kcal

Protein14%(0.9g)

Carbohydrates28%(1.7g)

Fat58%(1.6g)

🌿Macronutrients

Calories

24kcal

Protein

0.87g2% DV

Total Fat

1.59g2% DV

Carbohydrates

1.69g1% DV

Water

94.86g

🫀Fatty Acids & Cholesterol

Saturated Fat

1.04g5% DV

Monounsaturated Fat

0.38g

Polyunsaturated Fat

0.07g

Cholesterol

6mg2% DV

🦷Minerals

Calcium

9mg1% DV

Iron

0.41mg2% DV

Magnesium

2mg0% DV

Phosphorus

20mg2% DV

Potassium

20mg0% DV

Sodium

407mg18% DV

Zinc

4.27mg39% DV

Copper

0.66mg73% DV

Manganese

0.15mg7% DV

☀️Vitamins

Vitamin A (IU)

29IU1% DV

Vitamin C

1.30mg1% DV

Thiamin (B1)

<0.01mg1% DV

Riboflavin (B2)

0.01mg1% DV

Niacin (B3)

0.10mg1% DV

Vitamin B6

<0.01mg0% DV

Folate

1μg0% DV

Vitamin B12

0.91μg38% DV

Data from USDA National Nutrient Database for Standard Reference · All values per 100g