NDB #6432 · Per 100g

Soup, Bf Broth, Bouillon, Consomme, Prep W/ Eq Volume H2o

🍽️ 1 cup, (8 fl oz) = 241g1 can, (10.5 oz), prepared = 586g💧 Water: 96.24%

Calorie Breakdown

12kcal

Protein75%(2.2g)

Carbohydrates25%(0.7g)

Fat0%(0.0g)

🌿Macronutrients

Calories

12kcal

Protein

2.22g4% DV

Total Fat

0g0% DV

Carbohydrates

0.73g0% DV

Dietary Fiber

0g0% DV

Water

96.24g

🫀Fatty Acids & Cholesterol

Saturated Fat

0g0% DV

Monounsaturated Fat

Polyunsaturated Fat

Cholesterol

0mg0% DV

🦷Minerals

Calcium

4mg0% DV

Iron

0.22mg1% DV

Magnesium

0mg0% DV

Phosphorus

13mg1% DV

Potassium

64mg1% DV

Sodium

264mg11% DV

Zinc

0.15mg1% DV

Copper

0.10mg11% DV

Manganese

0.15mg7% DV

☀️Vitamins

Vitamin A (IU)

0IU0% DV

Vitamin C

0.40mg0% DV

Thiamin (B1)

<0.01mg1% DV

Riboflavin (B2)

0.01mg1% DV

Niacin (B3)

0.29mg2% DV

Vitamin B6

0.01mg1% DV

Folate

1μg0% DV

Vitamin B12

0μg0% DV

Data from USDA National Nutrient Database for Standard Reference · All values per 100g