NDB #1144 · Per 100g

Egg Substitute, Powder

🍽️ .35 oz = 9.9g.7 oz = 20g💧 Water: 3.86%

Calorie Breakdown

444kcal

Protein52%(55.5g)

Carbohydrates20%(21.8g)

Fat27%(13.0g)

🌿Macronutrients

Calories

444kcal

Protein

55.50g100% DV

Total Fat

13g17% DV

Carbohydrates

21.80g8% DV

Dietary Fiber

0g0% DV

Total Sugars

21.80g44% DV

Water

3.86g

🫀Fatty Acids & Cholesterol

Saturated Fat

3.77g19% DV

Monounsaturated Fat

5.34g

Polyunsaturated Fat

1.68g

Cholesterol

572mg100% DV

🦷Minerals

Calcium

326mg25% DV

Iron

3.16mg18% DV

Magnesium

65mg15% DV

Phosphorus

478mg38% DV

Potassium

744mg16% DV

Sodium

800mg35% DV

Zinc

1.82mg17% DV

Selenium

127.70μg100% DV

Copper

0.21mg23% DV

Manganese

0.08mg3% DV

☀️Vitamins

Vitamin A (IU)

1230IU41% DV

Vitamin C

0.80mg1% DV

Vitamin D

0μg0% DV

Vitamin E

1.26mg8% DV

Vitamin K

0.40μg0% DV

Thiamin (B1)

0.23mg19% DV

Riboflavin (B2)

1.76mg100% DV

Niacin (B3)

0.58mg4% DV

Vitamin B6

0.14mg8% DV

Folate

125μg31% DV

Vitamin B12

3.52μg100% DV

Choline

117.60mg

Data from USDA National Nutrient Database for Standard Reference · All values per 100g