NDB #1001 · Per 100g

Butter, With Salt

🍽️ 1 pat, (1" sq, 1/3" high) = 5g1 tbsp = 14.2g💧 Water: 15.87%

Calorie Breakdown

717kcal

Protein0%(0.8g)

Carbohydrates0%(0.1g)

Fat100%(81.1g)

🌿Macronutrients

Calories

717kcal

Protein

0.85g2% DV

Total Fat

81.11g100% DV

Carbohydrates

0.06g0% DV

Dietary Fiber

0g0% DV

Total Sugars

0.06g0% DV

Water

15.87g

🫀Fatty Acids & Cholesterol

Saturated Fat

51.37g100% DV

Monounsaturated Fat

21.02g

Polyunsaturated Fat

3.04g

Cholesterol

215mg72% DV

🦷Minerals

Calcium

24mg2% DV

Iron

0.02mg0% DV

Magnesium

2mg0% DV

Phosphorus

24mg2% DV

Potassium

24mg1% DV

Sodium

643mg28% DV

Zinc

0.09mg1% DV

Selenium

1μg2% DV

Copper

0mg0% DV

Manganese

0mg0% DV

☀️Vitamins

Vitamin A (IU)

2499IU83% DV

Vitamin C

0mg0% DV

Vitamin D

0μg0% DV

Vitamin E

2.32mg15% DV

Vitamin K

7μg6% DV

Thiamin (B1)

<0.01mg0% DV

Riboflavin (B2)

0.03mg3% DV

Niacin (B3)

0.04mg0% DV

Vitamin B6

<0.01mg0% DV

Folate

3μg1% DV

Vitamin B12

0.17μg7% DV

Choline

18.80mg

Data from USDA National Nutrient Database for Standard Reference · All values per 100g